Bread Baking Fundamentals

The School of Artisan Food

Master artisan baking with our professional four-week bread baking course.

This course has been developed for those wanting to bake to professional standards and is ideal for existing bakers, chefs, business start-ups and advanced home bakers seeking new skills and recipes for the fast-paced and evolving artisan food industry. 

• Further details on The School of Artisan Food website...