20 MAY
2017
Introduction to Patisserie
The School of Artisan Food
Discover the art of creating artisan patisserie, and you’ll be wishing it was breakfast time every hour of the day.
From croissants to Danish pastries, there is a magic surrounding pastry. With the help of our expert baker Emmanuel Hadjiandreou, learn the essential skills of a patissier and craft a selection of delights.