06 AUG
2016
Historic Pies with Ivan Day
The School of Artisan Food
Take a culinary journey back through time and join celebrated food historian Ivan Day as you create a selection of pies spanning the centuries.
Ivan will share his decades of research, bring along treasures from his vast collection of antiquarian cookery books and culinary utensils, and help you create a selection of your own pies using recipes dating back hundreds of years; from such mysteries as Lumber Pie and Venison Pasty to spectacular raised Victorian ornamented pies.