25 NOV
2017

Christmas Baking

The School of Artisan Food

Christmas Baking

This hands-on one-day course will give you an ideal opportunity to get into the festive spirit, while learning how to bake a selection of Christmas favourites to perfection.

Guided by artisan baking tutor Emmanuel Hadjiandreou, an internationally renowned baker and author of the award-winning How To Make Bread, you’ll learn the practical skills needed to master making your own puff pastry, marzipan and enriched doughs.