Indulge this Christmas with Welbeck Bakehouse's Christmas Pudding
07 December 2015
This limited edition pud is packed with brandy-soaked fruit and Portland Black Ale from Welbeck Abbey Brewery.
The pudding was created by the Bakehouse's own Richard Smith, and is based on an old family recipe.
It is available from Welbeck Farm Shop this Christmas, alongside other treats from the Welbeck Bakehouse Christmas range: indulgent Stollen, traditional Mince Pies and Beetroot, Fennel and Orange Sourdough.
Read more on the Great Food Mag website