12 SEP
2016

Introduction to Patisserie

The School of Artisan Food

Introduction to Patisserie

Discover the art of creating artisan patisserie, and you’ll be wishing it was breakfast time every hour of the day.

From croissants to Danish pastries, there is a magic surrounding pastry. With the help of expert baker Emmanuel Hadjiandreou, learn the essential skills of a patissier and craft a selection of delights.