11 APR
2017
Artisan Chocolate Making for Children
The School of Artisan Food
Chocolate making is a great way for children to get creative, build confidence and develop an interest in food.
Children aged 8 - 15 are invited to join in for a half day of hands on chocolate making. The School's friendly team will be on hand to encourage children to explore their sense of taste, smell and touch, and express their creativity. .