Events at Welbeck

06 FEB
2019

Introduction to Ice Cream Making

at The School of Artisan Food

Prepare to make the most divine ice creams you’ve ever tasted with the help of Kitty Travers, founder of London’s La Grotta Ices.

Introduction to Ice Cream Making
22 FEB
2019

Monthly Walk and Talk - History of The Harley Foundation

at The Harley Gallery

Director of The Harley Foundation, Lisa Gee introduces the work of the charitable trust.

Monthly Walk and Talk - History of The Harley Foundation
02 MAR
2019

Introduction to Food Photography (half day)

at The School of Artisan Food

This interactive half-day workshop is for anyone wanting to sharpen their photography skills and create mouth-watering images.

Introduction to Food Photography (half day)
07 MAR
2019

Artisan Charcuterie (Four Day)

at The School of Artisan Food

This advanced four-day course is designed for those who want to take their butchery skills to the next level and learn how to create a range…

Artisan Charcuterie (Four Day)
11 MAR
2019

Advanced Bread Baking (Five Day)

at The School of Artisan Food

This practical and comprehensive course explores, and gives you plenty of hands-on opportunities to master, a variety of artisan bread making…

Advanced Bread Baking (Five Day)
29 MAR
2019

Monthly Walk and Talk - Lady Henrietta’s Red Riding Habit

at The Harley Gallery

Join Dr Sophie Littlewood, Curator of The Portland Collection as she explores the fashionable and functional form of riding habits worn by aristocratic…

Monthly Walk and Talk - Lady Henrietta’s Red Riding Habit
06 APR
2019

Ceramic Wallflower Workshop

with Laura Baxter

Ceramist Linda Southwell will guide you through the making process to create your very own ceramic wall piece.

Ceramic Wallflower Workshop