News

Historic Food Courses with Ivan Day

25 April 2022

Food Historian Ivan Day is set to return to The School of Artisan Food later this year with a selection of historical food courses.

23 April 2022

As the gardening season moves into full swing, we’ve delved through the archives to find out more about Welbeck's gardens...

21 April 2022

Asparagus season is now in full swing and it's the perfect time to tuck into Welbeck's estate-grown asparagus.

09 JUL

2022

Venture out with professional forager James Wood on a unique experience on the beautiful grounds of Welbeck estate.

10 JUL

2022

An instructive and enjoyable beer and cheese tasting session guided by Claire Monk.

15 JUL

2022

This one-day course will give you the opportunity to explore every part of a pig, from nose to tail.

16 JUL

2022

Spend a relaxing afternoon creating a unique piece of art that you’ll want to put on the wall.

26 JUL

2022

This hands-on course will give you the skills, knowledge and confidence to take the best seasonal ingredients the UK has to offer and create…